Thursday, May 24, 2012
We join Moni the new Vicem 107
We joined the 32 metre motor yacht Moni upon her arrival from Antalya. She had made the passage in a 17 hour non stop trip and had performed very well in heavy seas and storm force winds. The decision was made that we should wait until the morning of the next day to continue onto Bodrum and so we spent a very comfortable night at anchor with a stern line taken to the shore and tied around a stout looking tree. The on board BBQ was put to good use over dinner with the crew cooking chicken served with rice and vegetables. For dessert we learned the art of eating Erik a small crunchy green, plum like, fruit unlike anything we have tasted before. Locals bite them and dip them into salt before finishing them off. Very tasty.